I’ve finished shopping for the ingredients for my chili. That’s a quick pic of the onions, tomatoes, and peppers going in. I got 2 kinds of habanero peppers (red & orange), and also some jalapenos. This could be a spicy batch! And I think I’ve got more meat than I usually use. This may require using a 3rd pot and I don’t think my 2 cast iron chili pots will hold everything. ■ Tomorrow I’ll smoke the beef and pork and make the chili. ■ Off to work in a few minutes. ■
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